"Following my veterinary training, I completed a one-year internship in large animal medicine and surgery at the University of Minnesota. Under the guidance of Dr. Tony Buffington at The Ohio State University, I completed a clinical nutrition residency and PhD. From 1994 to 1999 I worked as a nutrition scientist at the Ralston Purina Company, followed by a 16-year stint at Michigan State University as Assistant Dean for Student Programs and the small animal clinical nutritionist. I joined the Clinical Studies Department at the University of Guelph in June 2018 where my focus is providing nutrition consultations for in-hospital patients, teaching nutrition to veterinary students, and collaborating on nutrition projects with faculty and graduate students."
Sarah Abood (DVM, PhD)
Assistant Professor, Clinical Nutrition